A sensational open fire grill restaurant with a sleek design & lively atmosphere, Tani Restaurant is Bangkok’s hottest barbecue bar.
The Tani signature open fire concept rediscovers rustic culinary traditions driven by the distinct flavors that smoke and fumes lend to meat and vegetables. Tani Restaurant features various cooking styles and cuisines that blend together for an ultra-hip dining experience on historic Tani Road.
Tani Restaurant pays homage to the culinary heritage of the Javanese immigrants who settled the area by serving an array of enticing skewers all grilled to perfection. Premium cuts of meat, including Dry-Aged Beef, fresh seafood and poultry are also a menu highlight. The atmosphere of the restaurant comes to life through the bustling activity in the open kitchen and the flames of the open fire concept.
The trendy setting of Tani Restaurant is complemented by a dedicated menu of signature dishes prepared by our talented chef with the highest quality ingredients and locally sourced products. A culinary adventure of innovative cuisine is what you can expect when dining with us.
Tani Restaurant’s fully-stocked bar offers artisanal cocktails, local craft beers, an enticing variety of top shelf spirits as well as local coffee, fresh fruit juices and soft drinks.
An all day dining restaurant, Tani is open from 6:30am until 10:30pm.
Boasting fantastic views across the Tani neighborhood and showcasing peek-a-boo views of Wat Saket and Wat Chana Songkram, The Rooftop Bar is an excellent al fresco dining and drinking venue to wind down for the day. Enjoy the cool breeze as the sun sets over pre-dinner drinks and tapas, before heading out for the night to Khao San Road.
A good place to chill and hangout, The Rooftop Bar features The Ember Hotel signature design elements and a relaxing atmosphere. The full-stocked bar has artisanal cocktails, local craft beers, and a variety of spirits and refreshments.
The Rooftop Bar is open daily from 4:00pm - 10:30pm and has seating for approximately 40 guests.